The Warren Restaurant

Warren A la Carte Menu

Warren Bread & Nibbles

Starters

Crispy Warren Sussex Beef tongue, watercress, white onion purée, pickled celeriac £9.95

Salt baked turnip, watercress, horseradish, High Weald Dairy Brighton Blue crumble    £8.50

Warren Duck liver parfait, sweet wine jelly, pressed Warren quince & damson jam £8.95

Seared scallops, pancetta praline, black pudding, cauliflower purée £13.25

Mackerel, smoked, pickled, beetroot, treacle bread £10.25

Warren duck heart, dijonnaise, button mushrooms, Warren wild boar ham £8.95

Mains

Warren partridge with Kentish chestnuts, pickled apples, roast shallot, spinach, figs, Warren wild boar bacon  £23.50

Prime fillet of Warren Sussex Beef, horseradish & turnip cream, savoy cabbage, Ashdown Forest girolles £27.95

Warren lamb loin, smoked creamed potatoes, carrot purée, spinach, lamb jus £25.95

Fillet of Line Caught Black Bream, shrimps, Warren crayfish bisque, samphire & crushed heritage potatoes £24.95

Cod in seaweed butter, new potatoes, Warren wild boar chorizo, peas, broad beans £21.50

Roast heritage squash, glazed Kentish blue cheese sauce, toasted seeds, peas and broad beans £15.50

Side dishes £4.00

Warren beef dripping potatoes               Creamed potatoes

Shallot, apple, radish pickled, rocket salad

Creamed spinach, pancetta                     Tenderstem broccoli with toasted almonds

Even though the greatest care is taken during the preparation, game dishes may contain shot or bone fragments. Food Allergies & Intolerances:

if you have any concerns relating to the allergens detailed below please speak to our Duty Manager prior to ordering: cereals containing gluten, crustaceans, eggs, fish, peanuts, soybeans, milk, nuts, celery, mustard, sesame, sulphur dioxide and sulphites, lupin and molluscs.

A discretionary optional gratuity of 10% will be added to your bill. All prices include VAT.