Warren restaurant A la Carte menu
Fine Dining 12th January 2019
Sourced from our Crowborough Estate keeping food miles to a minimum. We care for the environment and what people often overlook is that eating wild and not farmed animals such as Deer, Rabbit, Pigeon and in our case Crayfish these are not bred, or fed or intensely farmed, saving precious resources.
For younger diners and where practical we offer half portions and for your much younger diners, we’ll create something plain and wholesome.
Warren Bread & Nibbles
Ashdown forest ceps velouté, Warren poached hen’s egg & shaved toasted chestnut £7.95
Warren duck parfait, crispy confit leg cigar, brioche, chicory, grape chutney £10.55
Braised shin of Warren Sussex beef, tongue croquette, bone marrow crumb and spiced celeriac £8.95
South coast mackerel escabeche, beetroot purée & crispy quail egg £9.55
Seared scallops, pancetta praline, black pudding, cauliflower purée & apples £13.25
Warren venison loin, spinach ravioli, rocket & watercress purée, cavolo nero, baby onions, Warren pancetta £28.95
24 hours Warren belly of pork, chorizo & apple spring roll, Warren garden herbs, pomme purée, kale, toffee apple £25.20
Warren rabbit loin, croquette of braised leg, Warren pancetta & buttered spinach, carrot purée, confit Roscoff onion £24.55
Pan-seared line caught salmon, fondant potato, braised fennel, tomato concasse, sea purslane & scallop roe sauce £23.25
Warren crayfish soufflé, crayfish bisque, tomato fondue & basil £16.50
Leek & heritage courgette risotto, Parmesan, pickled shallot, watercress £15.95
Side dishes £4.00
Warren beef dripping potatoes Smoked pomme purée
Creamed spinach, Warren pancetta Broccoli with toasted almonds
Even though the greatest care is taken during the preparation, game dishes may contain shot or bone fragments. Food Allergies & Intolerances:
if you have any concerns relating to the allergens detailed below please speak to our Duty Manager prior to ordering: cereals containing gluten, crustaceans, eggs, fish, peanuts, soybeans, milk, nuts, celery, mustard, sesame, sulphur dioxide and sulphites, lupin and molluscs.
A discretionary optional gratuity of 10% will be added to your bill. All prices include VAT.