The Warren Restaurant

Fixed Price Menu


Lunchtimes Wednesday – Saturday

Evenings Wednesday – Thursday

Enjoy our superb, seasonal value menu

First course – £6.50

Main course – £10.95

Dessert  –  £6.50

 Warren bread with butter & dripping £2.00 pp


Twice baked Kentish Blue soufflé, pickled shallots, apple & watercress


Burratina, heritage tomatoes, basil oil & caramel balsamic


Salt baked Jerusalem artichoke, crispy shallot rings, apple & watercress (VG)



Warren herbs marinated chicken supreme, apricot & golden raisins couscous


Pan seared salmon, sautéed new potatoes, samphire, burnt butter sauce


Spinach gnocchi, spinach & Warren wild garlic pesto, chive crème fraiche & rocket (V)


Warren cherry iced parfait, blackcurrant sorbet


    Three notable Kent and Sussex cheeses, crackers, Warren preserves (£2.00 supp)



Even though the greatest care is taken during the preparation, game dishes may contain shot or bone fragments.

Food Allergies & Intolerances:

if you have any concerns relating to the allergens detailed below please speak to our Duty Manager prior to ordering: cereals containing gluten, crustaceans, eggs, fish, peanuts, soybeans, milk, nuts, celery, mustard, sesame, sulphur dioxide and sulphites, lupin and molluscs.

A discretionary optional gratuity of 10% will be added to your bill.

All prices include VAT.