The Warren Restaurant

Sunday Roast Menu & all the trimmings!

Sunday Menu

2 courses £24.95

3 courses £29.95

Children’s portions – typically half the portion of an adult meal, suitable for Children under 8

Homemade bread & Nibbles

Starters

Warren pork, apricot & pistachio terrine, picalilli

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Seared scallops, peas, cucumber, cress (£4 supplement for this dish)

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Smoked Warren duck tortilla, ancho butter & chilli sauce, avocados, creme fraiche

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Chilled tomato consomme, sheep’s cheese crostini, heritage tomatoes, Warren patio herbs

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Curried crab, cauliflower puree, pakora, chicken skin (£2 supplement)

Mains

Roast Warren Sussex Beef, beef dripping roast potatoes, Yorkshire pudding, seasonal vegetables and roasting juices.

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Roast free-range chicken, beef dripping roast potatoes, Yorkshire pudding, seasonal vegetables and roasting juices.

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Hake in seaweed butter, new potatoes, Warren chorizo, peas broad beans

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Fillet of line caught Black Bream, shellfish sauce, brown shrimps, leeks, samphire & crushed heritage potatoes (£4 supplement)

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Cheddar souffle, twice baked smoked Duddleswell, mixed leaf, olive & tomato salad

Desserts

Baked yoghurt, blood peaches, ginger cake crumbs

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Strawberry iced parfait, shortbread, macerated strawberries

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Meadowsweet set cream, gooseberry Bakewell, Warren elderberry icecream

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Selection of Warren ice creams and sorbets

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Warren cheese of the week

 

Even with the greatest care during preparation all game dishes may contain shot or bones

Food Allergies & In-tolerances:

if you have any concerns relating to the allergens detailed below please speak to our Duty Manager prior to ordering: cereals containing gluten, crustaceans, eggs, fish, peanuts, soybeans, milk, nuts, celery, mustard, sesame, sulpher dioxide and sulphites, lupin and molluscs.

All prices include VAT.