Our Menu

Menu

Due to the freshness of our ingredients and seasonal availability all menu items are subject to change

                                   Bread & butter                                        Amuse bouche

Pre-Starter

Colchester Oysters, vinaigrette, lemon, variety of Tabasco sauces £3.50 (each)

Starters

Pan seared foie gras, Warren duck egg, truffled brioche & pickled shallots £15.25

 

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Chicken liver parfait, sour plum purée, brioche & seasoned butter £9.95

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Beef carpaccio, pickled mushrooms, red sorrel, parmesan & Warren wild garlic oil £10.00

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Brandade scotch quail egg, chorizo & roasted red pepper sauce £10.50

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Baked Dorset snails, homemade garlic, smoked paprika & salami butter or cream of blue cheese, toasted sourdough £9.45

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Plant based feta salad, beetroot, pear, apple, hazelnuts & almonds £8.25 (Vegan)

 

Starters or mains

North Charcuterie; Beef bresaola, fennel & black pepper pork salami & sweet paprika sobrasada, fresh bread, piccalilli, cornichons, dried figs & Warren hen egg £10.00 or £19.90

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Shetland Mussels choice of 4: marinière, à la crème, Normande or Brighton Blue cheese;

mains served with a seasonal salad and Kentish potato chips £10.00 or £19.90

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King oyster mushrooms, cauliflower & almond purée, chilli sauce £8.40 or £17.00 (Vegan)

 

Mains

Warren Grill choice of three; 8 oz ribeye £29.50, 8 oz fillet £34.95 or 16 oz chateaubriand for two £66.95 for two all served with roasted mushrooms & Kentish tomatoes, seasonal salad, Kentish potato chips and choice of peppercorn, marchand de vin, blue cheese or Café de Paris butter (Dorset snails available to add for a supplement £1.00 each)

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Harissa lamb shank, date, apricot & pistachio bulgur wheat, pickled vegetables, chargrilled lime, tzatziki £27.95

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Warren venison ragu, pappardelle, ceps, smoked Lincolnshire Poacher & crème fraiche £23.95

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Seared hake, clams, Jerusalem artichoke purée, Warren wild garlic & chorizo £24.95

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Spicy seitan, bean salad, coriander & elderflower pickled shallots £17.50 (Vegan)

 

Side dishes

Garlic samphire £5.00           Mixed leaf salad £4.00               Potato chips & Warren wild garlic aioli £4.50

Tenderstem broccoli & toasted almonds £4.50                          Warren wild garlic mash potatoes £4.50

Even though the greatest care is taken during the preparation, game dishes may contain shot or bone fragments. As well as big a proportion as possible of our eggs come from rescue chickens. Food Allergies & Intolerances: if you have any concerns relating to the allergens detailed below, please speak to our Duty Manager prior to ordering. A discretionary optional gratuity of 10% will be added to your bill as well as cover charge £1 per person. All prices include VAT.