Our Menu

SAMPLE Menu

Bread & butter                                 Amuse bouche

Starters

Warren duck breast, carrot purée, pickled samphire £9.95

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Pan seared foie gras, rhubarb compote, macadamia crumb, raspberry glaze, charred brioche £14.55

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Colchester Oysters, vinaigrette, lemon, variety of Tabasco sauces £3.00 (each)

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Pan fried calamari, chimichurri sauce, Warren wild garlic aioli £9.75

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Groombridge asparagus three ways; with poached Warren hen’s egg & hollandaise sauce £9.45

or With cockles and parsley vinaigrette £9.45 or Chilled soup £5.45 (Vegan)

 

Starters or Mains

British charcuterie; Warren venison bresaola, fennel & anise salami & Warren duck rillette, fresh bread, Warren piccalilli, peppers, cornichons, dried figs £7.95 or £15.90

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Hastings Mussels four ways: marinière, à la crème Normande, Portuguese with chorizo or Brighton Blue, mains served with a seasonal salad and homemade Kentish potato chips £9.95 or £19.90

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King oyster mushroom scallops, almond & cauliflower purée, micro herbs £7.45or £14.90 (Vegan)

 

Mains

Warren Sussex four beef steaks: 8 oz rump, 8 oz ribeye 8 oz fillet or 16 oz côte de boeuf for two, all served with garlic butter, roasted mushrooms & Kentish tomatoes, seasonal salad, homemade Kentish potato chips and choice of mushroom, peppercorn or béarnaise sauce £23.95, £25.95, £30.95, £55.95

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Warren rack of lamb, crushed tapenade potat oes, ratatouille, salsa verde £26.95

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Salade niçoise with seared tuna, potatoes, black olives, anchovies, French dressing £21.95

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Fresh beer battered Haddock, homemade Kentish potato chips, garden peas & tartare sauce £16.95 (kids portion £8.95)

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Wild mushroom donburi, silken tofu, sushi rice, Tenderstem broccoli, carrots, radishes & wilted bok choy £15.95 (Vegan)

Side dishes £4.00

       Mixed leaf salad                                                     Kentish potato chips                 Tenderstem broccoli & toasted almonds
Groombridge asparagus (£2 suppl.)            Heritage tomato salad (£2 suppl.)                                      Garlic samphire
Chilli & thyme creamed king oyster mushrooms

Even though the greatest care is taken during the preparation, game dishes may contain shot or bone fragments. Food Allergies & Intolerances:

if you have any concerns relating to the allergens detailed below please speak to our Duty Manager prior to ordering: cereals containing gluten, crustaceans, eggs, fish, peanuts, soybeans, milk, nuts, celery, mustard, sesame, sulphur dioxide and sulphites, lupin and molluscs.

A discretionary optional gratuity of 10% will be added to your bill.  All prices include VAT.